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product number and 1/2 cup serving size
75" inches (width) x 21" inches (length)
Titmice always see to it that you are not lonely as you walk through the woods
- 270 pages
Their main target market were home cooks who wanted to serve food directly from oven to table without sacrificing aesthetic
Vintage Sterling Restaurant Ware Deep Sugar Bowls circa 1951 - Set of Two french chocolate cake recipe product number and 1/2 cup{HISTORY} Made in 1951 by Sterling China in East Liverpool, Ohio, this pair of vintage restaurantware dishes features a deep bowl shape and a rolled rim, a style that originally came with a rondevel shaped lid. Larger than a custard dish but smaller than a cereal bowl, these two might have been part of military dishware supply and could have served sugar in proportions enough to accommodate a large crowd or a busy mess hall. Very interesting in size
