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Slightly lactic but mostly farm-yardy with some fruity and mineral touches
adds sophisticated cherry-almond complexity to countless vintage recipes
then adding natural sugars
settled in cigar smoke and lavender water cologne all sat next to a fireplace
along with over 25 other pharmaceutical-grade herbs
High Plains Rye Whiskey Camus Slightly lactic but mostly farm-yardyFrom Jim Rutledge, former master distiller at Four Roses, comes this Rye blend, his latest sourcing and blending project after the smashing success of Cream of Kentucky Bourbon. Made from rye whiskies distilled by Kentucky Artisan Distillery (of Jefferson's fame), Ohio's Middle West Distillery, Indiana's MGP, and New York Distilling Co., this is a real rye drinker's rye. All the ryes are at least 4 years old and with mashbills made up of as low as 51%
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