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Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
Harvest Season: Typically harvested in late spring to early summer
Fresh Fruit: Enjoyed raw as a refreshing dessert or snack
Ripe fruit is pear-shaped
and adding to various culinary dishes
this medium-sized evergreen or semi-deciduous tree is cherished for its unique fruit clusters
Burmese Grape Fruit Plants (Baccaurea ramiflora) Plant Type:Seedling Plant Harvest Season: Typically harvested inBurmese Grape Fruit Plants (Baccaurea ramiflora) The Burmese Grape, scientifically known as Baccaurea ramiflora, is a captivating fruit native to the evergreen forests of various Asian countries, including India, Myanmar, and Thailand. Known by several common names such as Latka, Kataphal, and Ma fai in different regions, this fruit is cherished for its juicy pulp, rich nutritional profile, and myriad medicinal benefits. Its golden yellow appearance
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