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The Arneis fruit was picked from Block 10 of our Upton Run Vineyard with a selective harvester on the 15th of March
Finishes taut
red licorice and mandarin orange peel
almond and fig notes
Cuvée Louis Salmon Blanc de Blancs 2009 expresses the best Grand Cru plots in the Côte des Blancs: Cramant and Chouilly for finesse
Bordiga Elixir China 21% 700ML catarratto-bianco The Arneis fruit was pickedFine liquor historically produced by Knight Pietro Bordiga using pure China Calissaia bark, carefully mixed with other herbal medicine. It is delicious consumed as after meals, revitalising if enjoyed hot.
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