Del Que Toma El Cardenal, Espadin, NV no gtin blending Pinot Noir and Chardonnay

blending Pinot Noir and Chardonnay from estate vines

It’s the kind of wine you chill way down

and Miani is already one of Italy's most allocation-only estates

or aged Burgundian cheeses

contributes to its finesse and precision

Del Que Toma El Cardenal, Espadin, NV no gtin blending Pinot Noir and ChardonnayDel Que Toma El Cardenal Espadin Mezcal represents traditional Oaxacan mezcal productionhumble in origin, extraordinary in execution. The name translates to 'Of He Who Drinks the Cardinal'poetic and grounded simultaneously. Espadin maguey, roasted in underground pit ovens and distilled in copper stills, yields the fruit forward, mineral character. This unaged expression captures the pure essence of maguey and traditional production.