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its aromas leaning more towards ripe citrus (grapefruit) than stone fruit
The Moli Bianco is drawn from a 15-hectare organic site in Terre degli Osci and made from Falanghina in its entirety
The palate is intense and textural filled with flavours of fresh citrus curd coupled with a subtle nuttiness
Mataro and Grenache
The iconic old Shiraz vines of Best's distilled into a bottle
Miguel Torres Santa Digna Estelado Rosé NV beaumes-de-venise its aromas leaning more towardsPale rose colour, with fine and persistent bubbles. Hints of red and citrus fruits dominate on the nose. On the palate, fresh, lively, and genuine, characteristic of the ancestral Pas varietal.
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