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Fermentation and maceration take place in temperature-controlled stainless steel over 14-15 days
Intense straw yellow colour with greenish tinges
Claude Papin's Savennières is full-bodied
The Piccadilly Valley is the coldest and wettest part of the region
subtle spice and musk
Starborough Sauvignon Blanc 2024 Size::12 Bottle Case Fermentation and maceration take placeBright, approachable and refreshing, Starborough Sauvignon Blanc from Marlborough, New Zealand is like wind whipped seagrass on a warm summer day. Its the perfect pairing for a casual catch up and a quick bite. Touched with hints of fresh guava, sweet kiwi, zesty citrus, and tropical passion fruit.
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