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Unser Triple Wood Whiskey wird aus einem Blend aus drei deutschen Roggenmalz-Sorten destilliert und reift in individuell für uns getoasteten Fässern aus amerikanischer und deutscher Eiche
Inspired by Christina Tosi (Milk Bar
which was then matured in STORK CLUB Rye Whiskey casks
• 2019 - Worlds Best Rye Whiskey - World Whisky Awards
1 x STORK CLUB Full Proof Rye Whiskey I 700ml I 55% Vol
STORK CLUB SAKURA RYE SPIRITUOSE I 500ml I 47% Vol. Rye Whiskey Unser Triple Wood Whiskey wirdInspired by the Japanese cherry blossom (SAKURA) and the Brandenburg cherry trees, we mashed fresh cherries with Brandenburg rye a few years ago, distilled them and let them mature in European oak for several years. To round it off, a dose of self picked cherries and cherry blossoms from the 2022 harvest followed. KANPAI! RAW MATERIAL: Brandenburg rye & sour cherries BARREL: German Napoelon Oak DOSAGE: Knupper cherries from Brandenburg from the
US$ 1490.00
US$ 170.00
US$ 1090.00
US$ 965.00
US$ 340.00
US$ 3460.00
US$ 1790.00
