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Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
The coffee is grown in Sul de Minas - the southernmost region in the Brazilian state of Minas Gerais
Hygiene and Cleanliness: What to pay attention to for working as hygienically and cleanly as possible
Roasting techniques will also be discussed
Musaza is located in eastern Rwanda in the Kirehe region at an altitude of around 1500 meters
A perfectly balanced
PASSEIO - BRASILIEN Kolumbien The coffee is grown inAt a glance Description Origin Flavours: walnut, maple syrup Process: Natural Variety: Red Catua Origin: Sul de Minas, Minas Gerais, Brazil Importer: Trabocca Harvest: 05. 25 08. 25 This coffee impresses with plenty of sweetness, set off by a restrained acid structure. With notes of walnut and mapply syrup, it fulfils a classic taste profile of dry processed Brazilian coffees and is pleasing on any occasion. In this way, the coffee also convinces
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