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CÙ BÒCAN Signature matured in Bourbon
Fife and the only whisky in the world made from rye
Fruity aromas of ARRAN emerge
and cream meets the robust notes of ají dulce
34% ex-bourbon 34% ex-sherry 32% Refill Cask
MATSUI SAN-IN BLENDED JAPANESE WHISKY debut_no_show CÙ BÒCAN Signature matured inBarrel aging imparts notes of vanilla and fruit to this blended Japanese whisky, leaving a pear flavor on the finish. The fresh underground waters of Mount Daisen result in a smooth, mellow flavor in this light and refreshing whisky. Color: Brown, golden Odor: Pear, vanilla and apricot Taste: Melon, pear, ginger and a light hint of vanilla and incense Finish: Well balanced with a warm and sweet finish. Contents: 0. 7 liters Volume: 40. 0% Distributor:
