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the grapes undergo a 72-hour cold maceration at 9 °C before fermenting at 23 °C with selected yeasts
One of the best representatives of Bolivia's national spirit and part of its cultural patrimony
Grown in high-altitude vineyards
Singani Yokich is a triple distilled award winner premium singani
Discover the ‘soul’ of Bolivia with Ajayu
Gran Reserva Cabernet Sauvignon White the grapes undergo a 72-hourWinery: Bodegas Magnus Category: Red wine Variety: 100% Cabernet Sauvignon Altitude of the Vineyard: 1860 m. a. s. l. Vintage: 2016 Number of bottles: 1040 Harvest: Handpicked Provenance: La Concepcin Valley, Tarija, Bolivia Alcohol: 14 % Ageing: 24 months in french oak barrels Size: 750 ml Contains Sulfite
