jikry mecouna v olivovem oleji 200 g kaviar z mecouna The result is a pinkish-red

The result is a pinkish-red color and white fat pieces that blend with the aroma of the forest

to sprinkle directly on the plate

Po ulovení se ryby zpracovávají ještě v čerstvém stavu a to v laboratoři Adelfio

Porcini Mushrooms and White Truffle Cream - 45g

It produces edible red fruits that are often used in jams

jikry mecouna v olivovem oleji 200 g kaviar z mecouna The result is a pinkish-redSwordfish roe in olive oil (swordfish caviar) Swordfish roe in olive oil in a jar, from Adelfio, is made from fresh swordfish roe and flavored exclusively with Sicilian olive oil. Delicate, delicious and prized: swordfish roe in olive oil from Adelfio represents an authentic specialty of Sicilian tradition. The processing of swordfish roe is carried out exclusively by hand, in accordance with artisanal techniques handed down since 1931. After careful